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Batch Fermentation : Modeling: Monitoring, and Control

By: Ali Cinar Satish J. Parulekar Cenk Undey Gulnur Birol (Author)

Ksh 38,880.00
Format :

Format(s): DRM PDF

ISBN-13: 9780203911358

Publisher: CRC Press

Imprint: CRC Press

Publication Date: April 1st, 2003

Language: English

Pages: 648

Physical Edition EAN: 9780824740344

Category: Chemistry , Brewing technology

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  • Description

  • Author Bio

Illustrating techniques in model development, signal processing, data reconciliation, process monitoring, quality assurance, intelligent real-time process supervision, and fault detection and diagnosis, Batch Fermentation offers valuable simulation and control strategies for batch fermentation applications in the food, pharmaceutical, and chemical industries. The book provides approaches for determining optimal reference trajectories and operating conditions; estimating final product quality; modifying, adjusting, and enhancing batch process operations; and designing integrated real-time intelligent knowledge-based systems for process monitoring and fault diagnosis.

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